Ingredients:

• 6 boiled eggs
• 4 celery sticks
• 2 whole cauliflower
• 1/2 cup green onion
• 1 cup mayo (or vegan mayo)
• 2 large dill pickle
• 1 tbsp yellow mustard
• 1 tablespoon of sour cream or greek yogurt or vegan plain yogurt of choice
• Salt and pepper to taste
• Sprinkle of Stevia
• Paprika and Cayenne pepper on the top
• Ma likes to add tomato and cucumber

You can also use ranch spice or dill, more or less celery.

Process:

1. Cut cauliflower into bite sized pieces and boil for 8-10 mins until tender but still has a bite to it. Drain and set aside.
2. In a separate bowl, add your dressing ingredients (the rest of your ingredients). Mix until the dressing is combined
3. Add dressing into cauliflower and mix!
4. Refrigerate for 3-4 hrs until combined, and enjoy!

You will Crave this after you have it the first time ! Its so easy and so delicious